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Lunchtime menu

Lunchtime menu

Starter

Cream of roasted sweet potatoes with sweet potato chips and poached egg *
-or-
Coca flatbread with salmon marinated in a pomegranate balsamic vinaigrette and a mixed leaf salad
-or-
Seasonal salad (frisee, spring onion, olives, tomato and cauliflower) *
-or-
Sliced beef in bourbon with a mustard vinaigrette and a cheese tuile

Main course

Cannelloni of confit wild mushrooms with a truffled béchamel and cooked au gratin *
-or-
Loin of hake with a mousseline of roast garlic on a spinach timbale
-or-
Iberian pork cheek with pamentier potatoes, muscatel sauce and candied raisins
-or-
Seafood paella with prawns, crayfish and mussels/Vegetarian paella with vegetables * (+5,00 eur. extra)

Dessert

Ratafia flan with a caramel sauce and a cinnamon emulsion *
-or-
Warm pumpkin pie with vanilla ice cream *
-or-
Chocolate tulip with fig ice cream from our own fig tree *
-or-
Cannelloni of quince and Mató soft cheese mousse with walnut ice cream *


* Dish suitable for vegetarians

Price weekdays 19.80 - Price weekends and public holidays 29.50

For tables of more than 6 persons, the menu has a supplement of 6 € for person