Fixed menu - El Trull Restaurant

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Fixed menu

Fixed menu

Appetizers

Steamed
½ ration  
Steamed mussels 12,35 € 16,50 €
Steamed cockles (price according to availability)
Octopus, Galician style, with potato confit 21,00 € 27,00 €
Sautéed
½ ration  
Sautéed baby squids (price according to availability)
Sautéed sea cucumbers (price according to availability)
Sautéed small prawns 24,75 € 32,00 €
In batter
½ ration  
Fried squid rings 17,00 € 23,00 €
Cod fritters 13,00 € 17,50 €
Fried locally caught whitebait 12,50 € 16,50 €
Poultry croquettes 10,00 € 13,50 €
Baked or Grilled
½ ration  
Sea urchin with cream and aroma of truffle (4 units per Serving)   24,00 €
Queen’s sea-scallops (2 units) 21,80 € 29,00 €
Variegated scallops with garlic and parsley (6 units per Serving)   24,00 €
Grilled razor shells with garlic and parsley (price according to availability)
Sea and mountain / Fish and meat stews
½ ration  
Salt cured anchovies from the Bay of Biscay 14,80 € 19,80 €
Faustino Lafuente Prime quality acorn-fed Iberian ham 22,50 € 30,00 €
Pointed sea-snails with vinaigrette 15,00 € 20,00 €
Small clams, fisherman’s style (price according to availability)

Starters

  ½ ration  
«El Trull» salad
(escarole, cabbage, endive, pepper, tomato, spring onion, olives, asparagus and anchovy)
16,50 € 22,00 €
Foie gras ingots in Calvados caramelised with apple compote 19,85 € 26,50 €
Fisherman’s soup with sea fruit tartar 16,50 € 22,00 €
Ember-roasted vegetables with confit potato 16,50 € 22,00 €

Seafood from the ria d’Arousa (estuary in Galicia)

  ½ ration  
½ dozen live oysters 21,00 € 27,00 €
Napoleon oysters from the Ría de Arousa (unit) Advance order (price according to availability)
½ dozen live Galician clams Advance order (price according to availability)
Barnacles from Cantábrico Sea (100 gr.) Advance order (price according to availability)
King crab (100 gr.) Advance order (price according to availability)

Seafood from the local fish market

Mediterranean spiny lobster (price according to availability)
Grilled prawns from Blanes (price according to availability)
Open scampi from Port de la Selva (price according to availability)
Grilled seafood platter with ½ lobster (price according to availability)
Mixed fish and seafood grill with ½ lobster (price according to availability)

Fisherman’s style rice and noodle dishes

Fishermen’s paella with mussels, prawns and langoustines 26,00 €
Creamy black rice with baby cuttlefish and langoustines 25,00 €
Lloret de Mar fisherman’s rice 26,00 €
Vermicelli «rossejat» with squid strips 25,00 €
Vermicelli «rossejat» with lobster 35,00 €

Wild fish

Fresh local fish (served whole) baked in salt, grilled, baked or San Sebastián style (price according to availability)
Hake tronçons with roast peppers, garlic and vegetables 27,00 €
Medallions of monkfish (grilled, baked or marinated) 34,50 €
Sole fillets with cream of almonds and a crunchy pastry timbale filled with vegetables 27,50 €
Cod loin with garlic mousseline on a bed of fried tomato sauce 30,00 €

Meat dishes

Beef fillet with Cabernet Sauvignon sauce 28,00 €
Steak tartare of fillet of veal with tomato and onion jam 29,50 €
Fillet of beef with fresh duck liver and “Cabernet Sauvignon” wine sauce 34,00 €
Small oven-roasted shoulder of lamb 35,00 €
Grilled entrecôte with escalivada (baked onions, peppers and aubergine 30,00 €

Roasts and stews

Roast meat cannelloni with truffle-infused Béchamel sauce 25,00 €
Granny Flora-style squid stuffed with fish and seafood 36,00 €
Little dish of farmhouse chicken with salsify and baby Norway lobsters 26,00 €
Lobster casserole 54,00 €

10% VAT is included in prices