Midsummer Night Fiesta

Starters
Mini "coca" (flatbread) of roast beef with "escalivada" (roasted vegetables)
Salmon tartare with avocado
Octopus medallion with creamy potato and paprika
Shellfish and pineapple cup with vermouth sauce
Cod fritters
Tempura prawn skewer

Surf
Hake supreme with a light cream of young almonds and summer vegetables
- or -
Turf
Iberian pork cheek with roasted apple sauce and creamy potato

Dessert
Pineapple Carpaccio with coconut ice cream and violet jellies

Tradition
Traditional "Coca de Sant Joan" pastry

Revetlla Wines
Conde de Caralt Blanc de Blancs (Macabeu, Parellada and Xarel.lo) - DO Penedès
Conde de Caralt Verema Selecc. (Ull de llebre, Garnatxa and Monestrell) - DO Penedès
Segura Viudas "Aria" Brut Nature

Revetlla Cocktail

Starter
Octopus carpaccio with tropical fruit vinaigrette

Surf
Lobster in a warm summer vegetable escabeche

Turf
Beef fillet with summer truffle aroma and potato gratin

Dessert
Strawberry, basil and apricot trifle

Tradition
Traditional "Coca de Sant Joan" pastry

Revetlla Wines
Conde de Caralt Blanc de Blancs (Macabeu, Parellada and Xarel.lo) - DO Penedès
Conde de Caralt Verema Selecc. (Ull de llebre, Garnatxa and Monestrell) - DO Penedès
Segura Viudas "Aria" Brut Nature

Revetlla Cocktail

Entrance to the end of celebration party without dining from 11 pm. + Revetlla Cocktail + DJ R Ubach

Advance WEB Booking.
The booking will be confirmed once the WEB payment has been made.
Cancellations with refunds are not accepted