Gourmet Menu Eve of Sant Joan Fiesta
Starters
Mini "coca" (flatbread) of roast beef with "escalivada" (roasted vegetables)
Salmon tartare with avocado
Octopus medallion with creamy potato and paprika
Shellfish and pineapple cup with vermouth sauce
Cod fritters
Tempura prawn skewer
Surf
Hake supreme with a light cream of young almonds and summer vegetables
- or -
Turf
Iberian pork cheek with roasted apple sauce and creamy potato
Dessert
Pineapple Carpaccio with coconut ice cream and violet jellies
Tradition
Traditional "Coca de Sant Joan" pastry
Revetlla Wines
Conde de Caralt Blanc de Blancs (Macabeu, Parellada and Xarel.lo) - DO Penedès
Conde de Caralt Verema Selecc. (Ull de llebre, Garnatxa and Monestrell) - DO Penedès
Segura Viudas "Aria" Brut Nature
Revetlla Cocktail
Advance WEB Booking.
The booking will be confirmed once the WEB payment has been made for the whole Menu.
The choice of menu will apply to the whole table.
Menus can be adapted for allergies with prior notification.
Cancellations with refunds are not accepted
75 €
Una vez hecho el pago recibirás al instante la confirmación y el detalle de la reserva en tu e-mail.